Transform your backyard into a pizzeria with the OONI Koda Pizza Oven ($599), a propane-powered marvel capable of handling extra-large pizzas. Its ceramic fibre-insulated carbon steel shell and flame keeper device ensure optimum heat retention, cooking dishes super fast. With instant ignition, easy clean-up, and low smoke, the OONI Koda is incredibly user-friendly. The 16.7-inch cooking surface lets you prepare pizzas for a crowd, firing up to 932°F in just 20 minutes and cooking a pizza in under 60 seconds. Perfect for steak, fish, vegetables, and more, the Koda’s simple assembly and streamlined design make it a versatile addition to any outdoor setup.
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